Menù

Appetizers

Green soybeans 4 €

Green soybeans peperoncino 6 €

Assorted appetizers:tasting 3 daily specials(for a person) 10 €

Vegetables

Boiled green beans dressed with sesame paste 6 €

Boiled and seasoned eggplants with miso from Chef Ryusuke’s mom 6 €

Boiled seasonal vegetables with miso and butter sauce 9 €

Meat

Stewed tender beef tendon 7 €

Sweet and tender simmered pork 8 €

Grilled pork with potate and miso puree 12 €

Beef tongue with green onion seasoning 13 €

Fried

Deep-fried tofu in dashi broth 6 €

Japanese style fried chicken marinated with CHIANTI 8 €

Tempura vegetable 15 €

Assorted tempura 18 €

Fish

Marinated Mackerel 9 €

Salmon and kiwi salads 12 €

Sashimi

Assorted sashimi 15 €

Salmon (6pieces) 9 €

Sea bream (6pieces) 9 €

Special Temaki

Salmon (1piece) 8 €

Sea bream (1piece) 8 €

Shime

Kakuni(Sweet and tender simmered pork) with boiled cabagge rice bowl 15 €

Grilled japanese noodles 14 €

Dice of raw fish with daily ingredients rice bowl 15 €

Rice bowl with salmone 16 €

White rice (yumenishiki rice) 4 €

Miso soup 4 €

Homemade Dessert

Green tea ice cream 6 €

Yuzu sorbet 6 €

Soy milk and hoji tea panna cotta 6 €

DORAYAKI con red bean paste and custard cream 8 €

Matcha Tiramisù 7 €

Cover charge 2.5 €